Parrotdog

From Parrotdog’s shiny new brewery in Lyall Bay, Wellington, New Zealand, they’re continuing to do what they started back in 2011: making approachable, award winning beer.

Quality and simplicity form the basis for their mantra in keeping things uncomplicated. Their range is a diverse cast of characters, with something to suit every one of you, and everyone of us. Nice.

FESTIVAL MENU:

Gavin – Gose, 4.4%
Glen – Boysenberry Sour, 5.2%
Hawkeye – IPA, 4.0%
Lloyd – Hazy IPA, 6.0%
L.B. Kölsch, 4.8%
Rifleman – XPA, 4.0%